Description
Drive fry-line efficiency with the Imperial Range IFSSP575EU electric battery fryer. Five 75 lb frypots let teams stage multiple SKUs at once—ideal for fries, chicken, seafood, and appetizers during peak service. Tilt-up elements speed access for cleaning, while the built-in space saver filtration system helps maintain oil quality between runs.
Streamline workflow with a 5.5 GPM roller pump that circulates oil through the integrated filter, reducing downtime between batches. A snap action thermostat responds quickly to demand shifts to support consistent results across stations. Stainless steel frypot, front, and sides stand up to daily use, and casters make positioning and cleaning easier.
Use the included joiner strips to align the battery cleanly on your line, and deploy the filter starter kit to get up and running fast. This five-vat configuration gives chefs and operators the throughput they need without sacrificing control or sanitation.
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