CMA Dishmachines 180-VL High Temp 3 Door Ventless Single Rack Dishwasher

Description

The 180-VL comes with a Safe-T-Temp feature that assures a 180 degree final rinse and locks the machine into the wash cycle until the booster heater thermostat has been satisfied. The Ventless process eliminates the installation cost of a hood/fan, annual operational cost of the hood/fan, and hood ventilation system cost. Water entering the booster heater has been pre-heated, reducing the energy cost to bring booster temperature to required 120 degrees, potentially saving THOUSANDS of $ in operation costs. The CMA-180-Ventless is provided with “Door Safety Interlock”, to prevent operator from interrupting the ventless process that removes vapor from the machine. The 180-VL features a 17-1/2” dish clearance.

Features & Benefits

• Replaces need for independent vent hood.
• Final Rinse Valve receives cold water (41-65°F) that is processed through a “Heat Recovery System” providing nearly cost-free heating capabilities for water supplied to the Booster Heater, which reduces the heat recovery time for the Booster Heater.
• Heat recovery system captures water vapor from the wash & rinse cycle, and condenses it to heat the incoming cold water & evacuate the steam from the wash chamber.
• Door-actuated start.
• Safe-T-Temp feature assures 180°F sanitizing rinse every cycle.
• 12kW electrical booster heater.
• Booster-safety thermostat.
• 6kW wash tank heater.
• Low max. 0.89 US gallons of water usage per rack.
• Minimum 90-second cycle. (60 second wash/rinse & 30 second steam evacuation)
• 40 racks per hour (based on 90-second cycle).
• Fully automatic cycle for easy operation.
• Water level safety control.
• Maximum clearance for dishes is 17-1/2″.
• All Stainless Steel construction.
• Wash tank screens, which filter recirculating wash water, prevent soil from entering spray arms.
• 3-door feature for straight or corner applications.
• Automatic heat exchange condenser wash-down feature.
• Rinse PRV supplied (Pressure Regulating Valve).
• Field convertible from three phase to single phase.

Specifications:

• Model: 180-VL
• Water Consumption:
• Per Rack: .89 GAL
• Per Hour: 36 GAL
• Operating Cycle:
• Wash Time (seconds): 49
• Rinse Time (seconds): 12
• Steam Evacuation (seconds): 30
• Total Cycle (seconds): 90
• Operating Capacity:
• Racks Per Hour: 40
• Wash Tank Capacity: 8 GAL
• Pump Capacity: 52 GPM
• Water Requirements:
• Cold Water: 41-65°F
• Hot Water: 120°F -140°F
• Drain Connection: 2″
• Rinse Pressure Set: 20 +5psi
• Hot Water Inlet: 1/2″
• Cold Water Inlet: 1/2″
• Operating Temperature:
• Wash °F (Minimum): 155°F-160°F
• Rinse °F (Minimum): 180°F-195°F
• Heat Load to Room:
• Latent: 7,986
• Sensible: 5,005
• Wash Pump Motor HP: 1
• Dimensions:
• Depth: 29″
• Width (Outside Dimension): 25-1/2″
• Total Height: 85-5/16 – 86-5/16″
• Standard Table Height: 34″
• Minimum Fan Clearance: 6″
• Max Clearance for Dishes: 17-1/2″
• Drain Connection (Off Floor): 11-1/2″ – 12-1/2″
• Standard Dishrack:
• Dimensions: 20″ x 20″