Description
The Vulcan VGMT36C V Series heavy duty gas range pairs a 36-inch griddle with a convection oven to streamline high-volume production. Snap-action thermostatic controls and a 3/4-inch thick polished steel plate help operators dial in target temperatures for consistent results. Use it to sear, toast, and finish on the griddle while keeping the oven turning out evenly cooked batches.
Speed breakfast service with pancakes, eggs, and breakfast meats on the plate, then pivot to burgers, quesadillas, or sandwiches for lunch. The convection oven supports roasting proteins, baking sides, and reheating menu staples to meet demand without slowing the line. This integrated setup reduces steps between stations and keeps cooks focused on the pass.
Stainless steel construction on the front, top front ledge, sides, base, burner box, and stub back stands up to daily use and wipes down quickly. Six-inch adjustable legs simplify leveling and allow clearance for cleaning. With 122,000 BTU of gas-fired power, this range delivers strong performance while maintaining precise control.






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