Description
Drive throughput on busy lines with the Vollrath CF2-1800 countertop electric fryer. Its single 10 lb fry pot and two small baskets let cooks stage appetizers, sides, and specials without tying up a main fryer. A compact 10-3/4 by 17-1/8 inch footprint preserves prep space.
Dial in consistent results with thermostatic control up to 375°F. Lift-up elements and a lift-out stainless steel pot accelerate filtering and cleaning between service windows.
Built with a stainless steel exterior and non-skid feet, this 120V, 1800-watt unit stays put on crowded counters while you drop, shake, and serve. Ideal for cafés, bars, concessions, and satellite stations, it helps chefs and facility managers expand menus, test items, or cover rushes with dependable performance.
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