Description
The Eurodib USA SFE01860D-120 electric countertop fryer helps chefs execute consistent, à la minute frying in tight spaces. Its compact 20 inch wide footprint integrates smoothly on the line, at a bar, or on a catering station. Deploy it for appetizers, sides, and small-batch specials without tying up your main fryer bank.
A thermostatic control spans 105° to 370°F to hold target temperatures across service. The 8.5 qt (8 L) single well and two nickel-plated wire baskets let you stage wings, fries, and tempura simultaneously or stagger orders. A stainless steel lid, element protector, and tank base plate streamline cleanup and protect components.
Built from stainless steel with non-slip feet, this unit stays put on busy prep surfaces. Running at 120v/60/1-ph, 1.8 kW and 15 amps with a NEMA 5-20P, it installs where standard power is available. NSF and cULus listings support code compliance for restaurants, food trucks, cafes, and hotel bars.
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