Description
The Turbo Air TST-72SD-12S-N(-LW) refrigerated prep table combines performance and efficiency for demanding commercial kitchens. Its self-cleaning condenser helps prevent system failures caused by dust accumulation, while the Cold Bunker system maintains food temperature under 41°F at NSF-compliant levels, even when the lids are open. Built for durability, the stainless steel cabinet and sturdy stainless steel shelves streamline cleaning. Energy-efficient LED interior lighting makes ingredients easy to locate, and the 9-1/2″ deep polyethylene cutting board with side rail provides a dedicated prep workspace. A digital temperature control and monitor system supports precise management, and high-density polyurethane insulation enhances efficiency. This 72-5/8″ wide salad prep unit accommodates (12) 1/6 size pans and offers 23 cu. ft. of refrigerated storage behind three doors with three shelves. The system uses eco-friendly R-290 hydrocarbon refrigerant and is certified cETLus and ETL-Sanitation. Made in USA.
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