Southbend (Middleby) 448DC-4G Range, 48″ Restaurant, Gas

Description

Built for demanding kitchens, the Southbend 448DC-4G is a 48-inch gas restaurant range with a griddle, a standard oven, and a cabinet base. Maintain consistent throughput across breakfast, lunch, and dinner with 125,000 BTU performance.

Chefs dial in heat quickly with manual controls and reliable standing pilots, while the oven’s battery spark ignition speeds starts during busy service. Use the 22-1/2″ flue riser shelf to stage sheet pans, smallwares, or plating tools to keep the line moving.

Durable stainless steel front, sides, and shelf simplify cleanup and present a professional line. The 6″ adjustable legs help you level the unit and access floor areas for sanitation, and the cabinet base adds convenient storage. Certified cCSAus, CSA Flame, CSA Star, and NSF to support compliance in commercial operations.