Description
Showcase your frozen menu with the Master-Bilt DD-66LCG low-glass ice cream dipping/display cabinet. Curved glass view windows and LED interior lighting help merchandise up to twelve 3-gallon cans while keeping eight more in reserve for peak service. Ideal for parlors, cafeterias, and concession stands, it presents product attractively and speeds selection.
A 50″ high stainless steel serving deck provides a sturdy, sanitary work surface for efficient scooping and topping. Painted galvanized steel interior and exterior stand up to daily use and clean easily, while a 5° to -5°F range supports consistent texture and safe holding.
Plug into standard 115v/60/1 power with a NEMA 5-15P connection for quick setup in front-of-house or production areas. Operators and facility managers benefit from dependable performance and cULus compliance, supporting smooth workflow and reliable service.
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