Description
The Imperial Range IFSCB150-OP is a high-output, open pot gas fryer engineered for busy service. With a 50 lb oil capacity and 140,000 BTU of heat, it powers through fries, chicken, and seafood while keeping ticket times tight.
A built-in filter system with a 5.5 GPM roller pump speeds oil polishing between rushes, helping maintain product quality and reduce downtime. The snap action thermostat reacts quickly to load changes to recover temperature fast. Operators can drain and filter at the unit, streamlining workflow on the line.
Durable stainless steel construction spans the frypot, front, sides, landing ledge, and cabinet for long-term reliability and a clean presentation. Casters aid mobility for cleaning and layout changes, while the drain station, food warmer, dump pan, joiner strips, and filter starter kit support immediate deployment. Ideal for QSRs, cafeterias, and hospitality kitchens seeking consistent results with efficient oil management.
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