Description
The Ice-O-Matic CIM0520HW delivers dependable, high-volume ice production in a compact 22-inch footprint. This Elevation Series modular head produces approximately 586 lb of half-size cube ice per 24 hours at 70°F/50°F (533 lb at 90°F/70°F), keeping beverage stations, bars, and banquets well-supplied through peak service.
Optimize your workflow with a water-cooled, self-contained condenser that helps maintain steady output without adding heat to the room. Dual exhaust top/side air discharge supports flexible installation in crowded kitchens or tight equipment banks, while half-size cubes excel in sodas, cocktails, and iced coffee.
Streamline maintenance with PURE ICE built-in antimicrobial protection, an easy-to-read LED status display, and one-touch sanitize/descale controls. Dishwasher-safe food zone components snap out for fast cleaning, helping operators uphold sanitation standards and minimize downtime between rushes.
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