Description
Power high-volume beverage programs with the Hoshizaki KM-520MAJ. This 22-inch, air-cooled, cube-style ice maker produces up to 533–556 lb of crescent ice per day, supplying restaurants, hotels, and campuses without taking up excess space.
Count on a stainless steel finish built for commercial environments and a self-contained condenser that streamlines placement with no remote components. ENERGY STAR certification supports energy-conscious operations and helps manage utility loads during long service hours.
Deploy it behind the bar for efficient glass filling and clean presentation, or stage it near expo to keep beverage stations and cold pans ready through rush periods. With 115v/60/1-ph power and R-404A refrigerant, facility teams can plan installations with clear requirements.
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