Description
Streamline cold prep with the Delfield STD4472NP refrigerated worktop. This three-section, 72-inch model organizes ingredients across six drawers right at the cooking line. Keep mise en place close at hand while maintaining consistent cold holding.
Ideal for prep stations, salad, pizza, or sandwich lines, the drawer layout helps separate proteins, produce, and garnishes for efficient service. An integrated backsplash keeps splashes contained and counters tidy between rushes. Staff can grab, portion, and plate without leaving the station.
Designed to enhance workflow in busy kitchens, this worktop refrigerator supports fast ticket times and consistent presentation. The wide work surface accommodates cutting boards and pans as you assemble orders. Reduce steps and keep the line moving during peak service.
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