Description
Elevate cold prep speed and visibility with the Continental SW60N24M-HGL mighty top sandwich unit featuring a hinged glass lid. The 60-inch, two-section rail organizes up to twenty-four 1/6-size, 4-inch-deep pans while shielding ingredients and keeping them within easy reach for fast service.
An 8-inch cutting board creates a steady, ready-to-serve work surface, and (2) field rehingeable doors let you set up the swing direction to match your line. Stainless steel top, front, and end panels pair with an aluminum interior and back to handle daily use, while electronic controls with a digital display and hi/low temperature alarm support tight holding ranges during rushes.
Rear-mounted, self-contained refrigeration uses R290 hydrocarbon refrigerant and an automatic hot gas condensate evaporator to simplify placement and upkeep. With 17.0 cu. ft. of refrigerated storage and cETLus and NSF listings, it’s a smart fit for deli lines, campus dining, cafes, and high-volume sandw
Reviews
There are no reviews yet.