Description
The Comstock-Castle F330-2RB 36″ gas range consolidates sautéing, grilling, and baking in one efficient footprint to streamline busy service. Two 24,000 BTU star burners with 12″ square cast iron grates deliver steady heat for sauces, stocks, and sides, while a 24″ char-broiler with iron radiants sears steaks, burgers, and vegetables with appealing grill marks. An extra wide 31″ oven with enamel lining supports dependable roasting and baking.
Boost throughput on the line: stage pans on the burners, finish proteins on the char-broiler, and rotate sheet pans through the oven to keep tickets moving. A stainless steel exterior and welded frame stand up to daily abuse, and the 7″ high backguard helps contain splatter for a cleaner wall surface. The F330-2RB balances power and control for chefs, foodservice operators, buyers, and facility managers focused on reliable performance.
Designed for workflow, the cook surface sits 37″ high for comfortable operation, and 6″ stainless steel legs provide sturdy support. A 2″ clearance rating aids placement planning, while the total 128,000 BTU output tackles peak periods. NSF and cETLus listings underscore compliance for professional kitchens.
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