Description
The Cleveland Steamcraft Ultra 10 convection steamer streamlines high-volume prep with two pressureless compartments powered by natural gas. Each cavity holds five 12″ x 20″ x 2.5″ pans, letting teams cook vegetables, seafood, dumplings, or prepped proteins simultaneously without flavor transfer. Quick-ship availability helps busy operations replace or expand equipment fast.
Dial in production with easytimer control and a SureCook load compensating thermostat that maintains consistent results from the first pan to the last. A descale indicator supports proactive maintenance, while the steam shut-off switch and electronic spark ignition keep starts and stops efficient during peak service.
Built for daily service, this stainless steel unit features left-hand hinged doors with right-side controls for practical workflow placement. The 6″ adjustable legs with flanged feet simplify leveling and secure installation, and the standard treated and tap water connection integrates smoothly with your facility utilities. Powered by 115v/60/1-ph and 125,000 BTU, it fits the pace of schools, healthcare, and high-turn kitchens.
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