Description
The Atosa AGR-6B-NG 6-burner gas range with oven streamlines back-of-house workflows in busy commercial kitchens. With six 25,000 BTU open burners and a 26-1/2″ wide oven, this 36″ unit empowers chefs to tackle multiple cooking tasks at once. A 177,000 BTU output helps maintain pace during peak service.
Sauté, boil, and sear on the cooktop while the oven handles roasting, baking, or finishing sides. A pilot light keeps the range ready between turns, supporting fast starts and steady productivity on the line. Adjustable legs make it simple to level the appliance for safe, stable operation.
The compact 36″W x 32.6″D x 56.4″H footprint integrates cleanly into restaurant, hotel, and institutional cooklines. cETL and ETL-Sanitation listings support compliance in professional foodservice environments. Choose this workhorse to boost throughput without complicating your setup.
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