Description
Built for busy cooklines in restaurants, cafés, and food trucks, the Atosa ACHP-2 CookRite countertop gas hotplate concentrates serious heat into a 12-inch footprint. Two 32,000 BTU burners deliver 64,000 total BTUs to rapidly sear proteins, bring stocks to a boil, or hold sauces at an even simmer. Its compact width helps you maximize workspace and streamline line flow.
Dial in the output with independent manual controls and rely on standby pilots for quick, consistent ignition during rushes. Heavy-duty cast iron grates support large pots and pans while promoting steady heat distribution for reliable results. A stainless steel crumb tray slides out to speed cleanup between tickets.
Stainless steel structure and adjustable stainless steel legs withstand daily use and simplify leveling on uneven surfaces. Add this unit to expand sauté capacity, finish dishes to order, or stage a dedicated stock or reduction station without reconfiguring your line. A smart pick for chefs, foodservice operators, and facility managers who need high output in limited space.
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