Description
Maximize your cookline with the APW EG-48S Workline electric countertop griddle. A 48 inch by 19-1/2 inch cooking surface gives chefs ample room to sear proteins, toast buns, or run breakfast items side by side without slowing the line. The 3/4 inch smooth polished steel plate supports consistent heat and dependable results during peak periods.
Dial in performance with thermostatic controls that help maintain target temperatures service after service. Built for the rigors of commercial use, it features a stainless steel front and top skirt with aluminized steel sides and back. Adjustable 4 inch legs make it easy to level the unit and optimize clearance on packed countertops.
Deploy this griddle in diners, cafeterias, concessions, or hotel kitchens to streamline batch cooking and speed order turns. Stage multiple menu items at once to improve throughput and presentation while keeping your workflow organized.
Reviews
There are no reviews yet.