Description
Keep lines moving with the Wells HDTG-3630G countertop natural gas griddle, built to handle breakfast rushes and all-day menus. Its 35-3/4″ x 23-3/4″ cooking surface and 3/4″ thick plate provide ample space and sturdy thermal mass. With 90,000 BTU, it delivers high-output performance for searing burgers, caramelizing onions, or finishing quesadillas.
Dial in temperatures with three thermostat controls, creating independent zones for eggs, proteins, and veggies at once. This zoning simplifies timing and reduces back-and-forth on the line. Stainless steel construction and a splashguard help contain splatter and speed wipe-downs.
4″ steel legs stabilize the unit and raise it for easy cleaning access. NSF and cCSAus listings support commercial compliance. Ideal for restaurants, cafeterias, and catering operations aiming for smooth, consistent production.






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