Description
The Wells MOD-200TDM is a top-mount, built-in electric food warmer engineered to keep service moving in busy kitchens, buffets, and cafeteria lines. Two 12″ x 20″ openings accept full-size pans or fractional inserts and support wet or dry operation to match your menu. Thermostatic controls help you dial in precise holding temperatures for soups, sides, and entrées.
Integrate this unit seamlessly into counters to streamline plating and enhance presentation on serving lines or catering stations. A manifold drain with a single valve speeds water removal after wet use, minimizing cleanup time and turning stations faster between dayparts.
Stainless steel interiors withstand heavy use and clean easily, while an insulated aluminum steel housing helps retain heat for efficient performance. Backed by cULus certification, the MOD-200TDM suits restaurants, K-12, healthcare, and corporate facilities seeking reliable hot holding with simple, consistent operation.
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