Description
Maximize line efficiency with the Waring WDG250T sandwich / panini grill. Its dual-surface design pairs a ribbed top with a flat bottom to press, sear, and finish products quickly across a 14.5 inch x 11 inch cooking surface. Adjustable thermostats reach 570°F (300°C) for precise results on breads, vegetables, and proteins.
Keep service moving with the hinged, auto-balancing top plate that applies even pressure to items of varying thickness. The integrated timer and indicator lights help crews pace orders and repeat cook cycles during peak periods. Use it to turn out panini, toast ciabatta, add grill marks to zucchini, or finish chicken cutlets.
Simplify cleanup and safety with a brushed stainless steel body, heat-resistant handles, and a removable drip tray that captures runoff. This 120V, 15-amp electric unit fits seamlessly on prep lines and sandwich stations without disrupting workflow. Built for daily commercial duty, it supports consistent output across s
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