Description
Compact stainless steel bain marie pot designed for holding, serving, and warming sauces, gravies, dressings, and other food products in commercial foodservice settings.
- 1-1/4 quart capacity
- Durable stainless steel construction for long-lasting performance
- Mirror-finish exterior with satin-finish interior
- Rounded bottom design allows easy serving and cleaning
- Resistant to corrosion, staining, and denting
- Compatible with standard bain marie and steam table systems
- Ideal for sauces, gravies, dressings, and small-batch food holding
- Suitable for restaurants, buffets, cafeterias, and catering operations
- NSF listed
Dimensions: 6-7/8″ diameter x 6-1/2″ deep
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