Description
Vollrath 23854
Boil-In Vacuum Sealer Bags, 12″ x 16″, total thickness 4.0 ml, in-chamber vacuum pack bags (pack of 100) fits 40831 & 40833 machines, designed for Sous Vide cooking, maximum cooking temperature 212°F (100°C), (pack of 100) Made in USA (Refer to vollrathfoodservice.com for full warranty policy)
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