Description
Streamline your line and prep workflow with the U-Line UCRE570-SS61A undercounter reach-in refrigerator. This three-section, 15.57 cu. ft. cabinet maintains 28°F to 46°F via electronic control, helping you hold proteins, dairy, and produce at target temps. Place it beneath counters to free up aisle space while keeping high-turn items within arm’s reach.
Speed service with three solid doors that organize stations and reduce door-open time. Auto defrost and a sealed, epoxy-coated evaporator limit routine intervention so staff can stay focused on guests and orders.
Outfit it with the included three epoxy coated shelves, roll it into position on casters, and plug into a standard 115V outlet using the 11 ft cord with NEMA 5-15P. Stainless steel construction handles daily kitchen demands, while R449a refrigerant supports dependable cold holding. Ideal for cooklines, cafés, and satellite service points.
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