Description
Engineered for busy kitchens, the Southbend S48EE-4T combines a full 48-inch thermostatic griddle with two space saver ovens to streamline line-cook workflow. Dial in precise surface temps for pancakes at breakfast, smash burgers at lunch, and seared proteins at dinner without slowing the pace. With 150,000 BTU of gas-fired power, this range keeps tickets moving during peak service.
Enhance station efficiency with practical touches built for daily use: removable crumb drawers simplify cleanup, while a hinged lower valve panel speeds service access. Stainless steel front and sides deliver durability and an easy-to-wipe surface, and the removable shelf keeps tools and pans within reach. Adjustable 6-inch legs and a 4-inch front rail help you tailor setup and plating space to your line.






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