Southbend PCR-1G Single Deck Gas Convection Oven

Description

Southbend PCR-1G Single Deck Gas Convection Oven

Experience unparalleled baking and cooking quality with Southbend’s convection oven, featuring advanced soft heat mixing zone technology for consistent and even results. Designed for high-volume kitchens, this oven is not only reliable but also Energy Star compliant, making it a smart choice for any commercial setting.

Outstanding Features:

• Energy Star Compliant for efficient operation.
• Patented high-efficiency in-shot burners with 90,000 BTU (NAT or LP).
• Soft heat mixing zone technology ensures even baking and cooking.
• Durable stainless steel construction with sleek design.
• Advanced control panel that’s easy to service and operate.

Key Specifications:

• Dimensions: 38″W x 37.25″D x 54.5″H.
• Temperature range: 140. – 500.F.
• Single deck convection oven with optional casters for mobility.
• 1/2 HP soft air two-speed fan motor.
• Includes 11-position rack guides and 5 plated oven racks.

Convenience and Serviceability:

Southbend convection ovens are designed for convenience with a slide-out control panel for easy servicing and a patented “plug-in, plug-out” control panel. Dependable doors with windows provide a full 180. opening, while the high-efficiency glass windows and dual door seal system conserve energy and maintain oven temperature.

Warranty and Approvals:

Backed by a 2-year limited parts and labor warranty, this Southbend convection oven is a reliable addition to any commercial kitchen. Fully ServiceFirst Qualified and adhering to NSF standards, it promises both safety and sanitation.