Southbend (Middleby) 4603DC-4GR Range, 60″ Restaurant, Gas

Description

Power through peak service with the Southbend 4603DC-4GR, a 60-inch gas restaurant range engineered for busy lines. Deploy two star/sauté burners for rapid searing and sauce work while the right-side 48-inch griddle handles eggs, smash burgers, or pancakes. With 191,000 BTU on tap, you can drive multiple stations without slowing the pass.

Bring consistency to baking and roasting in the standard oven, ignited by a dependable battery spark system. A standing pilot keeps the cooktop ready between orders, and the 22-1/2-inch flue riser with shelf provides a handy landing zone for pans, spices, or plating tools. This layout streamlines workflows from breakfast to late-night menus.

Built with stainless steel front, sides, and shelf, it stands up to daily use and wipes down quickly. The cabinet base and included rack help stage sheet pans and smallwares within arm’s reach. Level the unit on uneven floors with 6-inch adjustable legs and meet compliance needs with cCSAus, CSA Flame, CSA Star, and NSF listings.