Description
Drive high-volume service with the Southbend 4602CC-2GL, a 60-inch gas restaurant range built to keep your line moving. Six non-clog burners with wavy grates handle searing, sautéing, and steady simmering, while a 24-inch left-side griddle turns out eggs, pancakes, smash burgers, or grilled sandwiches without slowing the pace.
Deliver consistent firepower with 210,000 BTU and standing pilots that keep burners at the ready for rush periods. The 22-1/2-inch flue riser with shelf provides a convenient staging area for pans and smallwares, helping crews maintain clean, organized stations.
Stainless steel front, sides, and shelf stand up to daily abuse, and 6-inch adjustable legs make leveling straightforward on uneven floors. Dual base cabinets keep essentials close, supporting efficient workflows from prep through plating.






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