Description
The Southbend 4362D-2GL is a 36-inch gas range engineered for busy commercial kitchens. It combines two non-clog burners, a left-side 24-inch griddle, and a standard oven to streamline line cooking and baking. With 147,000 BTU, it handles high-volume service with consistent heat.
Sear steaks and sauté sauces on the wavy grates while the griddle turns out eggs, pancakes, or smash burgers. Bake, roast, or finish casseroles in the oven with dependable battery spark ignition and standing pilots for ready-to-fire startup. The flue riser’s integrated shelf keeps pans and seasonings within reach to speed plating.
A stainless steel front, sides, and shelf stand up to daily use and wipe down quickly between rushes. Six-inch adjustable legs help you level the unit for proper drainage and ergonomic height. Ideal for restaurants, hotels, and institutions seeking efficient, space-conscious production.






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