Description
Streamline your cookline with a drop-in induction range engineered for precise, repeatable results. Integrated touch controls on a glass surface with a bright LED display make adjustments fast during peak service. The low-profile 3-1/8″ height supports clean installations across tight stations.
Dial in heat with eight power settings, then switch to either of two warming/holding modes to stage sauces, sides, or entrees for consistent plating. Pan sensing engages heat only when an induction-ready pan is present, while automatic shut-off adds peace of mind. Deploy it at chef’s counters, action stations, or production lines to accelerate workflows without open flames.
At 1.8 kW and 208/240V, single phase, this unit delivers reliable performance in demanding commercial environments. A 5′ cord with NEMA 6-20P simplifies electrical connection, and cTUVus and ETL-Sanitation listings support compliance for operations and facilities teams.
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