Description
Equip your line with the Lang 236ZTD gas countertop griddle, built to keep pace with high-volume service. A 36″ x 30″ cooking surface and 1″ thick smooth steel plate distribute heat evenly for consistent searing and caramelization. Embedded electric snap-action thermostats (220°F–550°F) with pilot safety deliver precise, repeatable results across the plate.
Streamline cleanup with a 5″ tapered wrap-around splash guard directing splatter to a 3-1/2″ front grease trough. An 8 qt stainless steel grease drawer helps minimize line interruptions during peak periods. 4″ stainless legs with 1-5/8″ adjustment level the unit on uneven counters.
Leverage 105,000 BTU of gas-fired power with 120V controls to bring the plate to temp and maintain setpoints. Ideal for eggs, pancakes, burgers, and fajitas in diners, campus dining, and production kitchens. A welded steel frame with a stainless exterior stands up to daily abuse while presenting a clean, professional look on the line.
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