Description
Built for demanding service, the Imperial Range IFSCB175ET electric floor fryer helps teams move faster while maintaining consistent results. A 75 lb oil capacity and immersed heating elements deliver strong throughput, while an electronic thermostat holds set temperatures for repeatable quality across batches.
Streamline turnover with the built-in filter system featuring a 5.5 GPM roller pump—polish oil between rushes to support flavor and reduce downtime. The integrated dump station and included food warmer simplify staging fries, wings, and breaded proteins for high-traffic lines, cafeterias, and multi-venue operations.
Stainless steel frypot, front, and sides stand up to daily wear, and casters let crews reposition the unit for line changes or cleaning. A complete accessory set—including dump pan, joiner strips, and filter starter kit—helps new installs get production-ready quickly.
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