Description
Standard Features
• Stainless steel fully peened fry tank with smooth,
polished welds
• Large foam zone prevents excessive moisture
in the oil which can adversely affect flavor
• Efficient 576 sq. inches BTU heat exchanger tubes
• Rugged cast iron burners 30,000 BTUs per tube
• Specialty high heat baffles inside the heat tubes
for improved heating efficiency
• Robertshaw® millivolt gas valve and thermostat —
200-400 degrees
• 1-1/4″ full ball-type port drain — with extension
pipe for quick and easy cleaning
• Large cold zone prolongs oil life, prevents food
particle carbonization
• High limit thermostat, with auto gas supply shut-off
• Sturdy 2.5″ dia. 6″ adjustable stainless steel legs
• Heavy-duty stainless steel double rod basket
hangers
• Stainless steel front and door with integral liner,
galvanized sides
• Full length door rod and fully welded door magnet
• Includes twin nickel chrome wire mesh fry baskets
with plastic coated handles (17.625″ x 9.25″ x 6″ ea.)
• Includes drain extension pipe, basket support
rack, stainless steel legs
Warranty
• Two years parts and labor
• Two years tank – full fryer replacement
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