Description
The FWE HS-24-ES Executive Series is a self-contained handwash station engineered to bring reliable hand hygiene to anywhere you work. Electric operation with a 2.5-gallon, 120V water heater delivers warm water on demand, while integrated tanks simplify setup with no direct plumbing required. It’s a smart solution for chefs, foodservice operators, buyers, and facility managers who need dependable performance in dynamic environments.
Built with durable stainless steel and accented by maple wood sides, this unit looks sharp front-of-house and stands up to heavy use back-of-house. A marine top edge and built-in backsplash help contain splashes, keeping stations tidy and safe. The lockable door secures supplies, and 5-inch casters make relocation quick between prep areas, banquet rooms, and service lines.
Touchless, motion-sensor faucet and soap dispensing streamline workflow and support hygienic operation during peak periods. The removable paper towel holder speeds reloads, while 5-gallon fresh and 7-gallon waste tanks extend runtime between refills. NSF listing provides added confidence for programs focused on sanitation and presentation.






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