Description
Optimize service flow with the FWE HHC-CC-201 Combi Companion heated holding cabinet. The roll-in, one-section, full-height design streamlines transfers from the combi to holding without slowing the line. Ideal for batch cooking, banquets, and high-volume cafeterias, it keeps finished foods ready for plating and transport.
Rely on the top-mounted built-in heat system with user-friendly controls to dial in holding performance. A thermometer, indicator light, and on/off switch provide at-a-glance status, while the insulated stainless steel cabinet preserves heat between door openings.
Place it wherever you need sustained heat—its stationary base with four 6-inch adjustable legs levels easily on uneven floors. The durable stainless construction and full-height door support frequent, all-day use, and cULus and UL EPH Classified listings satisfy safety and sanitation requirements.






Reviews
There are no reviews yet.