Demarle Roulpat Mat Non Stick AND Non Slip, 16-1/2″ x 24-1/2″

Description

Demarle Roulpat Mat–Non Stick AND Non Slip, 16-1/2″ x 24-1/2″ 

• The ideal mat for kneading dough, pulling sugar or working with chocolate
• Thick flexible Roul’pat makes any work surface non-stick and stable
• Silicone bottom prevents slippage; silicone top means food does not stick
• Can also go in the freezer (down to -40°F) and oven (up to 480°F)
• Roul’pat lasts through thousands of uses

A must-have for every pastry chef