Description
One compact countertop machine creates both chilled beverages like frozen coffee, fruit juices, frozen cocktails, and creamy desserts like mousses, cold creams, slushes, sherbets, and sorbets. Functions with both water and milk added to a powder base or with ready-to-use mixed product bases to create delicious chilled treats. Easy to clean and user-friendly, this is the perfect solution for restaurants, cafeterias, coffee shops, bars, and hotels.
- The patented Hybrid Texture Control maintains the product temperature so that the temperature gap from full tank to 1/3 tank, is dramatically reduced, ensuring that the consistency of the product from first to the last serving.
- Bowls are constructed of impact-resistant, BPA-Free material.
- R449A Refrigeration
- NEMA – 5-15P
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