Description
Streamline fast-paced sandwich and salad production with the Continental SW72N30M-HGL-FB-D mighty top sandwich unit. A clear, hinged glass lid showcases and protects ingredients while the front-breathing design helps this 72-inch model integrate into tight prep lines or against walls. Set your station with 30 sixth-size, 4-inch pans up top and work cleanly on the full-length 8-inch cutting board.
Keep backup product organized in the three-section base with six drawers that handle common pan configurations for quick swaps during rushes. Electronic controls with a digital display and hi-low temperature alarm support consistent holding, ideal for delis, campus dining, and high-volume kitchens. Rear-mounted, self-contained refrigeration with R290 refrigerant and an automatic hot gas condensate evaporator simplifies operation and service.






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