Description
Streamline your make-line with the Continental D72N24M, a three-section mega top sandwich / salad prep table that keeps high-volume mise en place within easy reach. Organize up to 24 sixth-size, 4-inch-deep pans so crews can move from prep to assembly without breaking stride. Ideal for delis, QSRs, cafeterias, and commissaries where speed and consistency matter.
Prep and plate on the integrated cutting board while the stainless steel interior and exterior stand up to daily use and simplify cleanup. Electronic controls with a digital display help you dial in performance, and hi-low alarms alert staff to protect product quality during rushes or after-hours.
A rear-mounted, self-contained refrigeration system supports tight lineups and quick service access, while field rehingeable doors adapt to changing workflows. At 72 inches wide, this unit consolidates cold storage and assembly into one efficient station to enhance throughput and presentation on the cookline.
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