Description
Equip your prep line with the Beverage Air SPE36HC-S, a two-section, 36-inch salad top refrigerated counter built for busy commercial kitchens. Organize greens, toppings, and proteins within arm’s reach while keeping backup stock chilled below for seamless service. From lunch rush salads to made-to-order sandwiches, this compact footprint supports high-output workflows.
Stage ingredients on the stainless steel top under a lift-off lid, using the included 1/3-size pans furnished 4 inches deep; the rail also accommodates 6-inch pans for deeper menus. Two solid hinged doors open to four epoxy-coated wire shelves, helping you sort dressings, containers, and backups for faster restocking.
Durable stainless steel front, sides, doors, and grille pair with an aluminum interior and galvanized back and bottom for long-lasting performance and easy cleaning. Rear-mounted, self-contained refrigeration uses R290 hydrocarbon refrigerant and a 1/6 HP compressor to deliver reliable col
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