Description
HURRiCHiLL™ Blast Chiller/Shock Freezer, Reach-in, self-contained, (10) 12″ x 20″ x 2.5″ pan capacity, 100 lbs. from 160° F to 38° F blast chill capacity/90 minutes, 70 lbs. 160° F to 0° Freeze capacity/240 minutes, 7″ LCD touch screen controller with Quick Start & A La Carte functionality, (1) heated food probe, stainless steel interior & exterior, 6″ stainless steel legs, R290 refrigerant, 1-1/2 HP, UL CLASSIFIED EPH, cUL, 3 Year parts and labor warranty
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