Description
Built for busy lines, the Advance Tabco TFMSLAG-300-X work table gives chefs and foodservice teams a sturdy 30″ x 30″ prep surface. Its 16-gauge 304 stainless steel top resists corrosion and wipes down fast, while the 1-1/2″ rear up-turn helps contain splashes and ingredients. Position it as a compact station for prep, plating, packing, or small-appliance support.
Stainless steel side and rear cross rails team with stainless steel legs to reinforce stability during heavy use. Adjustable bullet feet let facility managers level the table on uneven floors, keeping equipment steady and workflow smooth. Place it on the cookline, in a bakery corner, or along a catering assembly run.
Operators and buyers can standardize on this NSF work table to support sanitation goals and simplify maintenance. Use it for sandwich build stations, dough work, or backup mise en place near refrigeration. The TFMSLAG-300-X blends a compact footprint with durable materials to optim
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