Description
The FWE ETC-UA-4HD heated transport cabinet fits neatly under counters to keep plated meals, trays, or hotel pans hot and ready at the line. Built with a stainless steel interior and exterior, it withstands daily kitchen use and wipes down quickly. Ideal for chefs and operators who need dependable holding without sacrificing workspace.
Configure the load to your menu with four removable universal tray slides set 4-1/2″ on center and adjustable on 1-1/2″ increments. The cabinet holds up to four 18″ x 26″ sheet pans or eight 12″ x 20″ pans, streamlining batch prep and timed service. Swap pans fast to maintain pacing during banquets, room service, or grab-and-go programs.
A single insulated door helps preserve heat, while a recessed hand grip aids safe, controlled positioning under counters or at the pass. cULus, UL EPH Classified, IPX4, and CE listings support compliance in demanding commercial environments. Facility managers and buyers can
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