Description
The Vulcan VCBB36S V Series Heavy Duty 36-inch gas charbroiler range with standard oven helps busy kitchens streamline production. Cast iron grates and radiants deliver steady, penetrating heat for bold sear marks and appetizing presentation. Position it on the line to consolidate grilling and baking in one station and reduce steps.
Char steaks, burgers, chicken, or vegetables up top while the oven below bakes sides or finishes roasts to order. The stainless steel front, front top ledge, sides, base, burner box, and stub back are built for durability and easy cleanup during demanding service.
A compact 36-inch footprint integrates into existing cooklines, and 6-inch adjustable legs simplify leveling under hoods. With 149,000 BTU of gas power and CSA, NSF listings, the VCBB36S suits restaurants, hotels, and institutional foodservice operations.
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