Description
Optimize your pan handling with the Nu-Vu SB-1, a knock down pan rack engineered for fast-paced commercial kitchens and bakeries. This counter-height bun pan rack streamlines staging, cooling, and transport of sheet pans between prep, oven, and service areas. Open sides promote quick loading and visual checks at a glance, helping crews keep orders moving.
Built with an aluminum tubular frame and a full-size top, the SB-1 delivers sturdy performance without complicating your workflow. Heavy-duty casters glide smoothly across the kitchen, so you can reposition the rack wherever it’s needed—on the line, in the cooler, or near the oven.
Set up in minutes with a practical thumbscrew assembly that keeps maintenance simple. With capacity for seven full-size or fourteen half-size pans and NSF compliance, the SB-1 supports efficient, sanitary pan management across busy foodservice operations.






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