Description
Built for busy lines and back-of-house production, the Winco AXST-3 3-quart professional sauté pan streamlines station work and tight ticket times. Its 3003 super aluminum body and 3/16-inch (4.0 mm) thickness distribute heat evenly across a 10-inch cooking surface for reliable searing and reductions.
Use it to sauté vegetables, finish pan sauces, or shallow-fry cutlets with confident control. A reinforced rim stands up to daily bangs and stacking, while the 9-inch riveted offset handle keeps hands away from heat and provides steady lift from crowded ranges.
The 2-1/2-inch sidewall manages splatter and stir volume without sacrificing access for turning and deglazing. Delivered without a cover, this pan fits seamlessly into workflows for line cooking, catering, and institutional kitchens.



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