Description
Streamline pan flow from prep to service with this full-height, open-side sheet pan rack designed for busy commercial kitchens. The narrow opening configuration saves space while accommodating 16 full-size (18″ x 26″) sheet pans or 32 half-size pans. Welded stainless steel construction stands up to daily use and frequent sanitation.
Angle ledges and 3-inch runner spacing securely support trays during bakes, cooling, and banquet plating. Four 5-inch casters allow smooth, controlled movement between stations so teams can stage, load, and transport product without slowing the line. Use it as a mobile proofing, cooling, or staging rack wherever capacity is needed.
Ideal for commissaries, hotels, bakeries, and campus dining, this bun pan rack enhances visibility and access to speed checks and replenishment. Open sides promote quick loading and unloading, while NSF compliance supports rigorous hygiene standards. Made in the USA for reliable performance in demanding foodservi
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