Description
Designed for high-output kitchens, the Vollrath 67426 Classic series sauce pot streamlines batch cooking and prep. Its 8-gauge aluminum body with a natural finish stands up to daily service on busy lines.
With a 26-quart capacity and 14-inch inside diameter by 10-inch depth, it handles simmering stocks, reducing sauces, and boiling pasta. Put it to work blanching vegetables, poaching proteins, or holding warm soups during service.
Plated, welded handles enable secure, two-handed lifts from range to sink or cart, helping crews move efficiently. NSF certification and made-in-USA construction align with common spec requirements for commercial kitchens and institutional buyers.





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