Description
Outfit your line with a versatile 72″ gas range that streamlines production from breakfast rush to dinner service. The Comstock-Castle 2F330-30-1.5RB combines four high-output burners, a 30″ griddle, an 18″ char-broiler, and two extra-wide ovens to handle searing, grilling, frying, and baking simultaneously. A stainless steel exterior and 7″ backguard support rigorous daily use and easy cleanup.
Sauté on the star burners while staging pancakes or smash burgers on the thick griddle plate for steady heat and fast recovery. Grill steaks and vegetables over the char-broiler’s stainless steel radiants to achieve appetizing marks and flavor. Use the dual ovens to bake, roast, or finish dishes, keeping tickets moving during peak periods.
Designed for efficiency and workflow, this range’s cast iron grates, manual griddle controls, and enamel-lined oven bottoms and doors help maintain consistent results and simplify maintenance. With 6″ stainless steel legs for sturdy placement, it’s a reliable centerpiece for restaurants, catering operations, and institutional kitchens.






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