Description
Versatile Japanese-style santoku knife designed for slicing, dicing, and chopping with precision and balance.
- 7″ blade ideal for vegetables, meats, and fish prep
- Granton edge helps reduce food sticking during slicing
- SIGMAFORGE one-piece forged construction for strength and balance
- FRIODUR ice-hardened blade resists corrosion and maintains sharpness
- Ergonomic triple-riveted handle ensures comfort and control
Dimensions: 7″ blade length
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